Tomato Upma
Ingredients 1 cup fine sooji/rawa/cream of wheat 2 tbsp ghee or oil 1 tsp mustard seeds 1 tsp cumin seeds/jeera 1 tsp urad dal/husked...
Broccoli Tots
Ingredients 12 ounces broccoli, cut into small florets 1/4 cup scallions, thinly sliced 2 large garlic cloves, finely diced 2/3 cup...
Carrot Peera Pattichathu/Carrot in grated coconut
Ingredients Carrot -cut into 2" long, thin strips)- 1 cup Grated coconut-3/4 cup Shallots-sliced-1/4 cup Green chilies-chopped-1 tsp ( or...
Pepper Fish Masala
Ingredients 500 gms of boneless fish cut into cubes (salmon, king fish etc) 1 medium onion finely chopped 1 medium tomato finely chopped...
Kappa Payasam/Tapioca Kheer
Ingredients Kappa / Tapioca 250 gm Milk 3 1/2 cup Sugar 3/4 cup Cardamom Powder 1/4 tsp Almonds 6 nos, sliced Black Raisins few Ghee 1...
Thalassery Fish Biryani
Ingredients King Fish - 450g Water – 4-5 cups Thick Curd - 3 tsp Cooking Oil – for cooking Biryani Rice - 3-5 cups Onions - 4 nos. (big)...
Vendakka Theeyal-Ladies Finger/Okra in a blend of roasted coconut flavors & tamarind
Ingredients: 10 okra/ vendakka/ ladies finger 1/4 cup grated coconut 2 tsp chilli powder 1 1/2 tsp coriander powder 1/2 tsp...
Kerala Style Chicken Fry
Ingredients 500 grams Chicken thighs/legs (or any fleshy piece of chicken) 2 ½ tbsps Red chilli powder 1 tsp Pepper powder ½ tsp Turmeric...
Punjabi Dhaba Style Egg Curry
Ingredients: · Eggs - 3 · Oil - 2 tbsp · Onions - 2 · Tomato - 2 · ...
Kuzhalappam/Rice Flour Cannoli-A tubular crispy yummy snack
Ingredients: Rice flour| Idiyappam flour- 2 cups Sesame seeds- 2 tablespoons Salt- to taste Coconut, grated- 1 cup Small | pearl...
