Ethapazham/Nenthra Pazham Pulliseri/Ripe Plantain Yogurt Curry in Creamy Coconut Sauce
Ingredients Ethapazham / nenthra pazham / ripe banana – 1 medium, cubed Green chilies – 3, slit Curry leaves – 1 sprig Turmeric powder –...
Pavakka Kichadi-Bittergourd in Rich Creamy Coconut Sauce
Ingredients: Pavakka (bitter gourd) - 1 medium size Green chilly - 3-4 Grated coconut - ½ cup Mustard - ¼ tsp Yogurt - ½ - 1 cup Mustard...
Ulliyum Mullakum Chathacha Meen Curry (Fish with mashed red chillies & shallots)
Ingredients: Sardines: 4-5 fishes cut into small pieces Red Dry Chilly: 10 to 12 Shallots: 50 gram Salt: To taste Tamarind juice:...
Creamy Lemon Butter Chicken
Ingredients 6 bone-in, skin-on chicken thighs 1 Tbsp. paprika Salt and Pepper to taste 1 tsp dried thyme 3 Tbsp. unsalted butter 3...
Chicken Stuffed Bread
Ingredients: To Prepare the Dough: Yeast - 1 tbsp Sugar - 1.5 tsp Warm water - as required Egg - 1 Milk Powder - 2 tbsp ( or use milk)...
Goan Style Pork Vindaloo
Ingredients: Pork - 1/2 kg Dried Red chilli - 8-9 Ginger - a small piece Garlic -5-small cloves Cumin - 1/4 tea spoon Peppercons - 7...
Kerala Style Egg Roast/Nadan Mutta Roast
Ingredients 2 hard-boiled eggs; cut into halves or quarters 2 medium size onions; finely chopped 2 large tomatoes; finely chopped or...
Kerala Chicken Stew/Nadan Kozhi Stew
Ingredients: 1 kg chicken pieces, washed 2 large onions, finely sliced 1 large potato, peeled and cubed 1/2 tsp ginger paste 3 cloves...
Nadan Panni Erachi Ularthiyathu / Kerala Style Pork Fry
Ingredients: Pork – 1 kg, cut in to cubes and cleaned Coconut slices / Thengakothu – ½ cup Onion-2 big, sliced Pearl onions / Chumannulli...
Amritsari Chole Bhature/Deep Fried Indian Puffed Bread with Chickpeas Curry
Ingredients: Bhature 1 cup Flour (Maida) 1/2 cup Suji (Semolina) 1/4 cup Dahi (Curd) 1/4 tsp Baking Soda 1/4 tsp salt 1/4 tsp Sugar...
