Kuttanadan Tharavu Mappas / Duck Curry with Coconut Milk
Ingredients 1. Duck - 3/4 – 1 kg (Cut into medium pieces) 2. Turmeric powder – 1/2 tsp Pepper powder – 1/2 tsp Salt – To taste 3. Whole...
Chicken Jalfrezi
Ingredients 250 grams of chicken breast, cut into 3" long strips 2 tbsp of oil 1 tsp of cumin seeds (jeera) 1 cup of onions, cut into...
Chakkapazham Porichathu/Jackfruit Fritters
Ingredients 10 pods of ripe jackfruit/1 canned jackfruit in syrup, drained ¾ cup rice flour ¼ cup maida/all purpose flour ¼ tsp turmeric...
Kallumakkaya Upperi/Mussels Dry Fry
Ingredients Kallumakkaya/Mussels - 1/2 kg Chilly powder - 1 tsp Turmeric powder - 1/2 tsp Salt - As required Onion - 1 large chopped...
Baingan Bharta-A North Indian speciality of roasted brinjals, skinned & made into simple curry
Ingredients 2 Eggplants/Aubergines/Brinjals 1 cup Onions, chopped 1 cup Tomato, chopped 1 tablespoon Ginger, chopped finely 4 cloves...
Fried Fish Masala-Kerala Style
Ingredients For marination: 2 tsp Chilly powder 1/4 tsp turmeric powder 1 tbsp lemon juice 1tsp ginger garlic paste Salt to taste...
Paneer Tikka Pasta
Ingredients Pasta - 1 cup (elbows pasta) Water - 3 cups Chopped capsicum - ¼ cup (Finely chopped ) Tomatoes puree- ¼ cup Ginger-garlic...
Peanut Butter Stuffed French Toast
Ingredients 1/2 cup whole milk 1/8 cup all-purpose flour 2 eggs 1 tsp vanilla extract 1/2 tsp ground cinnamon 1/8 tsp ground nutmeg 1/8...
Paneer Makhanwala- Cottage Cheese cubes in rich buttery creamy makhani gravy, a restaurant style dis
Ingredients For the makhani gravy: 1 medium to large onion, chopped 3 to 4 medium tomatoes, roughly chopped ½ inch ginger, chopped 3 to 4...
Kerala Style Mutton stew / Lamb stew
Ingredients 1 kg / 2 lb of mutton /lamb - washed, cleaned and cut into pieces 1 1/4 cup of sliced onion 1 1/2 tbsp of finely chopped or...
