#chicken 6/7

Hariyali Murgh Masala/Green Chicken Curry

Ingredients 300 gms chicken (bone-in or boneless) 1 cup thin coconut milk or 12 cashews ground to milk ¼ cup capsicum (optional) 1 sprig...

Ingredients: 600g chicken For marination: 2 tsp Kashmiri red chilli powder 1/4 tsp turmeric powder Salt to taste For the sauce: 3 tbsp...

Ingredients: Chicken - 3 bone in thighs cut into small pieces. Garam masala - 3/4 tsp Ginger garlic paste - 1 1/2 tsp Lemon juice - 1 tsp...

Ingredients: Chicken,medium pieces- 600 to 700 gms Ginger,finely chopped - 1.5 tsp Garlic ,finely chopped - 1.5 tsp Green chilies,cut...

Ingredients 12 whole chicken wings/24 pre-cut wings For the marinade 1/3 cup thinly sliced ginger pieces 6 Thai green chillies (or any...

Ingredients 1 kg chicken, washed and drained completely 2 large onions, finely sliced 2 tbsp chopped coriander leaves 1 tsp saffron ½ cup...

Ingredients: 1 kg chicken, with bones 4 tbsp maida/ all purpose flour 2 tbsp cornstarch/cornflour 2 tbsp red chili powder 2 tbsp...

Ingredients: For marination: 1/2 kilo chicken 3 tbsp thick yoghurt 1 tbsp garlic paste 1 tsp ginger paste 1 tsp white pepper powder 1...

Ingredients: For the meatballs: 850 grams ground chicken (you could also use ground turkey, beef or pork too) 6 cloves garlic, minced 1...

Ingredients: Chicken,medium size pieces - 350 to 400 gms Cashew nuts - 15 to 18 Onion, sliced - 1 cup( 1 large) Ginger, chopped - 1 tsp...

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