

Anjappar Style Chicken Briyani
Ingredients: 1/2 kg/ 1 lb chicken with bones 3 cups Basmati rice 1 big onion, thinly sliced 2 big tomato,cubed 2 green chilies 2 tbsp....


Chettinad Mushroom Biryani - Spicy Vegetarian Biryani With Mushrooms
Ingredients For marinating rice: 1 heaped cup basmati rice 1 tsp ghee for marinating rice For ground paste: ¼ cup chopped mint leaves ¼...


Sindhi Chicken Biryani- A Pakistani & Sindhi Cuisine
Ingredients : Chicken - 1 kg (cut into medium pieces) Rice - 750 gms Onions - 5 large (coarsely grounded) Ginger Paste - 11/2 tbsp Garlic...


Chicken 65 Biryani
Ingredients For Chicken 65: 1 kilogram chicken (washed & cut into medium pieces) 5 tbsp Yogurt 1 tbsp chicken tikka masala powder Pinch...


Kheema Biryani |Ground Goat Biryani
Ingredients For Kheema Masala : Goat or Lamb Kheema (ground meat) : 1.1 lb /500 grms Fried Onion : 1 cup Ginger : 1 piece (finely...


Gosht ki Biryani- Lamb Biryani cooked in layers with saffron, butter and whole spices
Ingredients 600 gms shoulder of lamb on the bone cut into cubes 1 tsp turmeric powder 3 tbsp Greek yogurt Pinch of salt To cook the Lamb;...


Chicken Biryani – Pakistani Style
Ingredients : For Fried Onions : Onions : 5 large onions (peeled, finely sliced and fried until crisp) Cooking Oil : 1/4 cup or as needed...


Thalassery Fish Biryani
Ingredients King Fish - 450g Water – 4-5 cups Thick Curd - 3 tsp Cooking Oil – for cooking Biryani Rice - 3-5 cups Onions - 4 nos. (big)...


Thari Chor-Semolina Biryani
Ingredients: For the masala: 300 gms boneless skinless chicken, cut into small pieces 3-4 medium onions, chopped 2 Green chillies chopped...


Hyderabadi Chicken Dum Biryani
Ingredients 1 kg chicken, washed and drained completely 2 large onions, finely sliced 2 tbsp chopped coriander leaves 1 tsp saffron ½ cup...