Beetroot Kichadi/Beets in a Spiced Yogurt Coconut Sauce
Ingredients Ingredients Beetroot - 1, peeled and grated Water - about 1½ to 2 cups, enough to cook the beets Salt - to taste To grind to...
Pavakka Kichadi-Bittergourd in Rich Creamy Coconut Sauce
Ingredients: Pavakka (bitter gourd) - 1 medium size Green chilly - 3-4 Grated coconut - ½ cup Mustard - ¼ tsp Yogurt - ½ - 1 cup Mustard...
Zucchini Kichadi
Ingredients: Zucchini peeled and cubed - 1.5 cup Green chiles slit lengthwise - 3-4(naduve keeriyathu) Salt to taste Water - 1/4 cup...
