

Kerala Parippu Pradhaman-Parippu Payasam with coconut milk-Moong Dal Kheer
Ingredients: Cherupayar Parippu/Moong dal: 200 gm Jaggery (sharkara): About 400 gms (increase or decrease according to your sweet tooth)...


Nendran Pazham Pradhaman/Ripe Plantain Payasam
Ingredients: Ripe plantain/nendranpazham/kerala banana 1 Jaggery 1 cup or less Water 1/2 cup Cardamom/elaka 3 pods Dried...