top of page

Apricot Mango Juice

  • luvlittlehearts
  • Aug 22, 2016
  • 1 min read

Ingredients

Ripe mango- 2 medium Apricot-3 Sugar- 1 tbs Lemon juice- 1/2 chilled ice water

Method: In a blender/food processor add peeled and chopped mangoes. Take off the kernel of apricot,roughly chop and add to the blender. Add sugar,lemon juice and ice chilled water or a few ice cubes and pulse till nice and smooth. Serve chilled.

Happy Cooking!

For more recipes, check my Facebook page:

Comments


Little Hearts

Tried and Tasted Recipes

© 2015 by Little Hearts - a foodie blog

bottom of page